Anzac Biscuit Recipes

The ANZAC was made during the war as a long life biscuit to be used as a substitute for bread. Find ANZAC biscuit Recipes here.

The army biscuit, also known as an ANZAC wafer or ANZAC tile, is essentially a long shelf-life, hard tack biscuit, eaten as a substitute for bread. Unlike bread, though, the biscuits are very, very hard. Some soldiers preferred to grind them up and eat as porridge.

Find the original recipe here - although these ones may be a bit hard for modern tastes. Australian War Memorial

Find some more modern Anzac Biscuits recipes on Taste.com.au

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